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WaterAid Ghana commissions US$300,000 WASH facilities in Bongo
•2 min read•1 source
WaterAid Ghana has officially handed over integrated Water, Sanitation, and Hygiene (WASH) and nutrition facilities valued at US$300,000 to the Kadare and Beo-Tankoo communities in the Bongo District of the Upper East Region. The 12-month WASH-Nutrition Plus (WN+) Project, funded by the Church of Jesus Christ of Latter-day Saints, is expected to improve the lives of 3,044 residents. The intervention specifically targets the health and well-being of vulnerable groups, including pregnant women and children.
The infrastructure includes two solar-powered water systems and disability-friendly sanitation facilities designed to ensure inclusive access for all community members. In addition to clean water access, the project rehabilitated healthcare infrastructure and established demonstration vegetable gardens. These gardens are intended to provide practical nutritional education, helping families improve their diets alongside better hygiene practices. Mohammed Adokor from WaterAid Ghana emphasized that the integration of WASH services with nutrition is essential for achieving long-term health outcomes in rural settings.
To ensure the project's sustainability, WaterAid has established a community-based enterprise responsible for the ongoing management and maintenance of the facilities. This model encourages local ownership and ensures that the infrastructure remains functional long after the initial implementation phase. Local leaders, including the District Health Services Director and the Upper East Regional Minister, commended the initiative for its comprehensive approach to addressing basic needs and reducing the prevalence of waterborne diseases in the district.
The successful completion of these facilities marks a milestone in the region's development, providing a blueprint for how cross-sectoral interventions can address multiple health challenges simultaneously. As the community takes over the management of these assets, the focus will shift toward maintaining hygiene standards and utilizing the new nutritional resources to combat malnutrition in the Bongo District.
